1519 to about 1650 · Caribbeanspan
Sugar moves west across the Atlantic and slavery follows it
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Sugar cane was first grown by slaves on Mediterranean islands, then on the Atlantic islands off Africa, then in Brazil and the Caribbean. Slavery travelled with it, because cane takes many hands and almost no skill, so the cost of supervising the work stays low while the quantity produced stays large. What altered as the crop crossed the ocean was who was enslaved. The islands that had grown cane first were ruined by it, their soils stripped and their populations gone, among them the Guanches of the Canaries. The indigenous people of the Caribbean islands disappeared altogether. On the mainland territory Spain called New Spain the population fell from roughly eleven million in 1519 to about one and a half million by around 1650, and Brazil and Peru fell as steeply. Europe then needed a large population close enough to reach and far enough outside its own economy that the cost of emptying it would not be felt at home. Western Africa answered that description.