summer 1952 · Caribbeanseason
A Jamaican higgler spends over a pound before she sells anything
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Mrs. N. farmed with her husband on about four acres near Brown's Town in Jamaica and had five children, four of them still at home. She decided the local market paid too little and began travelling to Kingston. Each journey took planning. She borrowed or saved capital, guessed at demand, bought eggs, avocados, soursop, pumpkins and fowls in her own district, loaded them on a donkey and met a truck on the road on Sunday afternoon. Her daughter walked the donkey home and took charge of the baby. The truck cost twelve shillings out and six back. The market opened at midnight and charged a gate fee and a handcart fee of one shilling sixpence each. More than a pound sterling went on transport and fees before she made a single sale, and about three pounds more had gone on the produce itself. She chose light goods with a high unit price because fares rose with bulk. Her capital was often borrowed from market butchers at a shilling per pound for three days. Losses on a few successive trips could end her business.