1826 · Haitianyear only
A failed labour code is what actually creates the Haitian peasantry
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Renda treats the making of the peasantry as an achievement of resistance rather than a policy outcome. After the revolution, former slaves left estates that were nearly all in state hands by 1806, squatted on vacant land, grew food and picked coffee from surviving bushes for local and export sale. Petion accelerated the process in the south by distributing and selling parcels, while Christophe held the plantation system together in the north under military supervision until his death and the reunification under Boyer in 1820. Boyer's Rural Code of 1826 was the last systematic effort to attach labourers to estates and revive the export economy, and Renda writes that its complete failure marked the successful creation of the Haitian peasantry. She adds the gendered division that followed, with men cultivating between spells of army service and women both farming and running the trade networks between countryside and towns. Where this account departs from the standard one: Renda credits the creation of the peasantry to the failure of elite labour policy rather than to any grant of land from above.